tag:blogger.com,1999:blog-1644095363731457625.post6417511471194478455..comments2012-02-14T15:40:10.422-08:00Comments on WHW Staff Blog: Groceries, Goats and More!!Markhttp://www.blogger.com/profile/04069528674630170732noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-1644095363731457625.post-63090648877169175382011-08-02T11:42:04.331-07:002011-08-02T11:42:04.331-07:00Here's Luke-George's response to questions...Here's Luke-George's response to questions about the Gluten-free bread:<br /><br /> "I'd probably ask a bit more for entirely gluten free bread though, maybe $5? I'm just starting so I'm not too sure about prices, but $5 is probably good for an entirely GF bread. And it'd be made of rye and masa (corn flour), at least for now. Suggestions are defnitely considered, though."Brynnhttps://www.blogger.com/profile/02093782807851376679noreply@blogger.com